Madhur Jaffrey Indian Cooking
Madhur Jaffrey
ISBN: | 9780764156496 |
Publisher: | Barron's Educational Series |
Published: | 30 September, 2003 |
Format: | Hardcover |
Language: | English |
Links | Australian Libraries (Trove) |
Editions: |
1 other edition
of this product
|
Madhur Jaffrey Indian Cooking
Madhur Jaffrey
An expanded edition of the classic Indian cookbook features more than one hundred authentic recipes that feature step-by-step preparation guidelines for such selections as Tandoori-style Chicken, Naan Bread, Salmon Steamed with Mustard Seeds, Tomato and Drunken Orange Slices, and more.
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