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Small Handmade Pasta: A Collection of Recipes for Gnocchi and Regional Italian Dumplings

Small Handmade Pasta: A Collection of Recipes for Gnocchi and Regional Italian Dumplings by Jenn Louis, ISBN: 9781452121888
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ISBN: 9781452121888
Publisher: Chronicle Books (CA)
Published: 31 March, 2015
Format: Hardcover
Language: English
Editions: 1 other edition of this product

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Small Handmade Pasta: A Collection of Recipes for Gnocchi and Regional Italian Dumplings

Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.

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