Modernist Cuisine at Home
Nathan Myhrvold
ISBN: | 9783836546508 |
Publisher: | TASCHEN ESPAÑA, S.A.U. |
Published: | 6 October, 2013 |
Format: | Hardcover |
Language: | English |
Editions: |
8 other editions
of this product
|
Modernist Cuisine at Home
Nathan Myhrvold
Presents an overview of the techniques of modern gastronomy, revealing science-inspired techniques for preparing food, and offers step-by-step instructions for four hundred recipes.
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