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The World Encyclopedia of Fish and Shellfish

-- THE DEFINITIVE GUIDE TO THE FISH AND SHELLFISH OF THE WORLD -- FEATURES A FULL-COLOUR PHOTOGRAPHIC IDENTIFICATION GUIDE, WITH FASCINATING FACTS ABOUT HABITAT AND NUTRITIONAL BENEFITS, AND ESSENTIAL INFORMATION ABOUT BUYING, PREPARING AND COOKING -- INCLUDES ALL THE WELL-KNOWN FISH AND SHELLFISH, SUCH AS TUNA, SALMON AND HADDOCK, PRAWNS AND OYSTERS, AS WELL AS A WHOLE HOST OF INTERESTING VARIETIES, FROM ABALONE, TILAPIA AND ZANDER, TO THE DEADLY -- BUT DELICIOUS -- FUGU FISH -- OVER 100 INSPIRATIONAL RECIPES, EACH PHOTOGRAPHED IN COLOUR, WITH EASY-TO-FOLLOW, STEP-BY-STEP INSTRUCTIONS -- INCLUDES SOUPS, STARTERS, MOUSSES, PATES AND TERRINES, SALADS, EVERYDAY MAIN COURSES, LIGHT AND HEALTHY DISHES, AND ELEGANT DISHES FOR ENTERTAINING

Booko found 2 book editions of The World Encyclopedia of Fish and Shellfish by Kate Whiteman

Details Published Format New Used
Cover Art for 9781780191010, The World Encyclopedia of Fish and Shellfish by Kate Whiteman
The World Encyclopedia of Fish and Shellfish
Jan, 2012 Paperback Being refreshed... Being refreshed...
Cover Art for 9780754804888, The World Encyclopaedia of Fish and Shellfish by Kate Whiteman
The World Encyclopaedia of Fish and Shellfish
May, 2000 Hardcover Being refreshed... Being refreshed...

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