| ISBN: | 9781592231119 |
| Publisher: | Laurel Glen Publishing |
| Published: | 1 August, 2003 |
| Format: | Hardcover |
| Language: | English |
| Editions: |
3 other editions
of this product
|
| Saving: | Saving: $106.92 or 92% |
The master chef shares his secrets for preparing great desserts for every occasion, using step-by-step instructions for teaching a wide variety of methods, from roasting fruit to rolling classic cookies. Reprint.
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