ISBN: | 9781603585996 |
Publisher: | Chelsea Green Publishing |
Published: | 15 October, 2015 |
Format: | eBook |
Language: | English |
A complete guide to using the best ingredients and minimal equipment to create fun and flavorful brews Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations-no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusiast, and self-described 'Appalachian Yeti Viking' Jereme Zimmerman summons the bryggjemann of the ancient No
Shop Preferences
Customize which shops to display. You can include the following shops by logging in to change your settings.