Chocolate: The Sweet Science and Dark Secrets of the World's Favorite Treat
Kay Frydenborg
ISBN: | 9780544175662 |
Publisher: | Harcourt Brace and Company |
Published: | 7 April, 2015 |
Format: | Hardcover |
Language: | English |
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Editions: |
2 other editions
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Chocolate: The Sweet Science and Dark Secrets of the World's Favorite Treat
Kay Frydenborg
Chocolate hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored Chew on This and Food, Inc . and lovers of chocolate will relish this fascinating read.
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